First, another recipe created for the kids (but yum for grownups, too):
Salty Chocolate Popcorn
(Measurement approximated)
8 cups popped popcorn
3-4 T coconut oil
2 T raw agave nectar
1 T cocoa powder
1 t cinnamon
1 t sea salt
Drizzle, toss well, adjust to taste, and enjoy!
I'm not even sure why I am blogging, since I not only SHOULD be adding pages to the novel right now, but am really IN THE MOOD to do it. Today two new ideas for novels came to me, one of them quite good and already with a title. That makes a total of maybe eight novel ideas that are already skeletal and in the computer. If I would only finish the first one I could start on the second as my "first readers" were ripping the first apart. Work on the third while I am stalking an agent. Work on the fourth while I am waiting publication. Work on the fifth while doing book tours around the US and Europe. Work on the sixth while waiting in Oprah's green room. The seventh and eighth will have to wait a couple years before things slow down. :)
Some dreams fade, but others blaze forward. I am trying to snuff some out so that others gain ferocity. (Turns out I have a finite number of years accorded to me.) Good luck me!
And good night and good riddance.
About Me
- bitter poet
- I have a 6-yr-old, a 3-year-old, have been married 9 years. A smallish, oldish house. Addicted to bright colour, organization, and a stubborn streak. Enjoy sunshine and wind, ethnic cuisine, and pleasant smells (which dooms the oldish house). Am studying yoga and want to learn sea kayaking and get a tattoo. Adore traveling. A midwesterner in the south. Educated. Christian, painter, writer, editor, housekeeper, foodie, cook, volunteer.
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